龍利葉批把葉海底椰糖水 Dragon Tongues and Loquat Leaves Soup/Sweet Soup

龍利葉枇把葉海底椰湯 Dragon Tongues and Loquat Leaves Soup/ Sweet Soup 

材料：龍脷葉、海底椰、南北杏、枇杷葉、蜜棗、桔餅
Ingredients: Dragon Tongue Leaf (20.8%), Sea Coconut Slice (20.8%), Apricot Kernels (Nuts), Loquat Leaves (16.7%), Candied Dates, Dried Tangerine

Serving Suggestion: Suitable for both meat broth and sweet soup.
Cooking Instructions
WARNING: Must be thoroughly cooked before consumption. Do not eat raw.
Serves 4-5
Prep: Soak dried ingredients in clean water for 5-10 minutes, drain and set aside.
Standard Method: Add 3L of water to a pot and bring to a boil. Add all ingredients, cover, and simmer on medium-low heat for 1 hour 45 minutes. Turn to medium-high heat for a final 10-15 minutes. Season to taste before serving. Season: Add salt (for savoury soup) or sugar (for sweet soup) to taste.
Pressure Cooker Method: Add ingredients and 2L of water to the cooker. Select 'Soup' mode. Season to taste before serving.

Storage: Store in a cool, dry place. Once opened, seal tightly or refrigerate to maintain freshness.

Origin: China            

NetWeight: 130g