潘高壽川貝枇杷露

主治: 諸般咳嗽、痰咳（黃痰）、過敏咳（溫差）

成份: 川貝枇杷露（川貝母、枇杷葉、桔梗、百部、前胡、桑白皮、薄荷）

原產地: 中國

保存方法: 請置於陰涼乾燥處避免陽光直射

服法：成人：每日三次，每次服15毫升(一湯匙);
小童：六至十二歲, 每日三次，每次份量減半(半湯匙)。

淨重/規格：150ml

Poon Goor Soe — Pei Pa Lo Cough Syrup

Function: stop coughing and expel phlegm; used for wind-heat cough, excessive phlegm with counter flow of qi in the airway. 

Ingredient: Bulbus Fritillariae Cirrhosae, Folium Eriobotryar, Radix stemonae, Radix Peucedani, Radix Platycodonis, Cortex Mori, Mentholum

Place of origin: China

Storage: Play is it in call and dry place, always tighten the cap after use

Dosage: adults 15 ml (1 tablespoon) to be taken three times a day; children half the dosage, (1/2 teaspoon) to be taken three times a day

Weight: 150 ml